Mexican/TexMex Recipes

Grilled Pork Chops with Mexican Flavors and Colors

The sauce for this pork chop was inspired by the colors of the Mexican flag. It has the red and the green from the peppers…. [more]

Posted in Beef & Pork, Mexican/TexMex Recipes, Recipes | Tagged , | Leave a comment

Mexican Flag Inspired Rice

Just like the recipe – Grilled Pork Chops with Mexican Flavors and Colors this dish was inspired by the colors of the Mexican flag. The… [more]

Posted in Mexican/TexMex Recipes, Pasta & Grains, Recipes | Tagged | Leave a comment

Chili Rellenos

Relleno means “filled” or “stuffed” in Spanish, so once you have the technique of how to make one kind you can make several kinds. Try… [more]

Posted in Appetizers, Mexican/TexMex Recipes, Recipes, Vegetables & Side Dishes | Tagged | Leave a comment

Chicken Drummettes with a Tomatillo Salsa

This is a fantastic dish that has all of the flavors of enchiladas suiza on a bite size drummet, minus the tortilla.  It can be… [more]

Posted in Appetizers, Easy Recipes, Mexican/TexMex Recipes, Poultry, Recipes | Tagged | Leave a comment

Southwest Chicken Salad

My great friend and contributing editor, Ellen and I had this salad at lunch this past week to celebrate her birthday. We have been ordering… [more]

Posted in Mexican/TexMex Recipes, Recipes, Salads & Dressings | Tagged | 1 Comment

Fiesta Rice

This particular recipe is a good example of using what you have on hand to create a great dish. The ingredients for this recipe are… [more]

Posted in Mexican/TexMex Recipes, Pasta & Grains, Recipes, Vegetables & Side Dishes | Tagged , | Leave a comment

Queso Fundido

This has become one of my favorite Mexican appetizers that is quite simple to make and it doesn’t require a lot of ingredients!  It can be… [more]

Posted in Appetizers, Mexican/TexMex Recipes, Recipes | Tagged , | Leave a comment