Pasta & Grains
Saffron Rice
Saffron adds a wonderful color to most dishes for an elegant flare and wonderful taste that is truly unique. When using saffron a little goes… [more]
Chicken over Papparedelle Pasta with a Fig, Bacon and Rosemary Sauce
This a tasty alternative to a typical Alfredo sauce for pasta. The herbs and cheese give a hint of an Alfredo sauce, but the combination… [more]
Risotto with Pesto and Grilled Pesto Chicken
Risotto is a fun food that can be mixed up several different ways. For this one prepackaged pestowas used to make it easier. The risotto is great… [more]
Grains Galore!
Thinking of a big bowl of rice or noodles with cheese? Think again! This is a wonderful blend of grains that can be purchased as… [more]
Penne Pasta a la Vodka with Mild Italian Sausage
A la Vodka sauces are fantastic and this one is very easy to make at home, so don’t wait to order at a restaurant treat yourself at home! I highly… [more]
Lemon Risotto
This can be made anytime of year for a taste of spring! The lemon adds a bit of “zing†that would be perfect for a… [more]
Penne Pasta with Sausage and a Trio of Peppers
This is wonderful robust sauce that features three types of peppers – red, green and orange. As the sauce simmers it takes on the robust… [more]
