Spring Menus
A Taste of Spain (Paella)
Creating a menu that captures tastes from around the world is fantastic for a dinner party! This menu is not only easy, but a crowd pleaser.  The… [more]
Posted in Spanish Menus, Spring Menus, Summer Menus, Theme Menus
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Tagged cheese, chicken, clams, mussels, pork, sangria, shrimp
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Ralph’s Father’s Day Menu
My father was a simple man and generally didn’t like fussy ingredients. Growing up on a farm and ranch the ingredients were fresh and delicious… [more]
Posted in Holiday/Special Occasion Menus, Spring Menus, Summer Menus, Theme Menus
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Tagged Fathers Day, pies, steak, strawberries
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Italian Dinner al Fresco (Shellfish Medley with a Lemon Butter Aioli Sauce over Angel Hair Pasta)
There is something about spring/summer and a light Italian dinner that just begs to be enjoyed ouside!  We enjoyed this refreshing dinner al fresco one evening and for… [more]
Posted in Date Night Menus, Italian Menus, Spring Menus, Summer Menus, Theme Menus
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Tagged balsamic vinegar, shellfish menu, Sonoma Farm, strawberries, tomatoes, wine
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