Summer Menus
Skewered Delights (Chicken Souvalki Skewers)
Food on a stick never tasted so good!  Use fancy skewers as I have done with the dessert for an ellegant touch! Simple ingredients are being… [more]
Fourth of July Celebration (All American Burger)
The Fourth of July is not only a day for family and friends to get together, but most importantly should be remembered why we celebrate… [more]
Summer Dinner al Fresco (Classic Risotto with Crab)
Eating outside on a warm summer night makes dinner special. Serve this menu highlighting the fresh ingredients of summer, light some candles and you have a perfect… [more]
A Taste of the Mediterranean (Tilapia with Fresh Dill and Lemon)
The focus of this menu is to combine Mediterranean ingredients with the fresh flavors of spring that can be enjoyed any time of the year! A… [more]
A Taste of Spain (Paella)
Creating a menu that captures tastes from around the world is fantastic for a dinner party! This menu is not only easy, but a crowd pleaser.  The… [more]
Ralph’s Father’s Day Menu
My father was a simple man and generally didn’t like fussy ingredients. Growing up on a farm and ranch the ingredients were fresh and delicious… [more]
Italian Dinner al Fresco (Shellfish Medley with a Lemon Butter Aioli Sauce over Angel Hair Pasta)
There is something about spring/summer and a light Italian dinner that just begs to be enjoyed ouside!  We enjoyed this refreshing dinner al fresco one evening and for… [more]
