cabbage
Cabbage?!
I know most people turn their noses up at the thought of cabbage, but it’s time to think outside the coleslaw bowl! It can be… [more]
Cabbage Rolls Stuffed with Ground Beef and Rice
Cabbage can be made into a fantastic comfort food as done with this entrée. Normally cabbage is made into a slaw, but is great for… [more]
Sautéed Red Cabbage and Caramelized Onions
The two ingredients for this side dish complement each other for a perfect sweet and sour combination. The red cabbage has a hint of sour… [more]
Mixed Sausage on a Bed of Sautéed Cabbage and Caramelized Onions
I married into a German family and decided to explore the many flavors it has to offer. This was my first attempt at a traditional… [more]
Cream of Cabbage and Leek Soup
This delicious soup is made with simple ingredients. The toasted Irish soda bread provides a hint of sweetness and complements the flavors of the cabbage… [more]
Grilled Salmon with an Asian Slaw
Salmon is a wonderful fish that most people enjoy. Add the slaw for a colorful and crunchy entrée. The slaw can be made ahead and… [more]
Red Cabbage Sautéed with Rice Wine Vinegar
A healthy vegetable with lots of color. This goes well with pork tenderloin, baked chicken or just a jazzed up slaw. Ingredients ½ of a… [more]