lemon infused olive oil
Tilapia Picatta
Tilapia is a mild fish that lends itself well to a picatta dish, because it is sliced thin and lemon and fish pair very well… [more]
Asparagus with Lemon Infused Olive Oil and Fresh Dill
This is an extremely easy side dish that has a wonderful combination of flavors. Â Lemon Infused Extra Virgin Olive Oil is being used and can… [more]
Croistini with a Cannelloni Bean Dip, Diced Tomatoes and Ricatta Salata
This is an Italian take on a common dish of hummus and pita chips. It is perfect for a snack or an excellent appetizer for… [more]
Stuffed Mussels with a Light Italian Style Salsa
These are impressive bite size delights and is a great way to get a novice shellfish eater hooked on eating mussels! There’s a lot of… [more]
Pan Seared Tilapia with Lemon Infused Olive Oil and Fresh Dill
An extremely easy and refreshing entrée! It pairs well with Israeli Couscous with Mediterranean Style Ingredients as shown below or try Lemon Rice with Fresh Dill… [more]
Pan Seared Scallops with Lemon Infused Olive Oil
An extremely simple appetizer or main entrée – you decide. The recipe ingredients reflect a single serving. Increase amounts to accommodate your desired menu. Remember,… [more]
Jumbo Lump Crab Cakes
You can make this as an appetizer or as a meal. It makes about 8 medium sized patties for a meal or 16 mini patties for… [more]
