pears
Arugula with Pears, Blue Cheese and Candied Pecans
I love arugula because of its nice peppery flavor! I add it to sandwiches, paninis and anything else I can think of that it would… [more]
Poached Anjou Pears filled with Pecans, Bacon and Bleu Cheese
This is a fantastic dessert for those of us that aren’t big on sweets because of the savory filling.  The savory filling complements the pear and adds a creamy… [more]
Posted in Desserts, Fall Recipes, Recipes, Winter Recipes
Tagged balsamic vinegar, pears, Spicewood Food Company
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