rice
Pan Seared Halibut with a Thai Coconut Chili Sauce
Halibut is a delicious fish that has a mild flavor. The Bangkok blend seasoning used in the searing process is key to enhancing the flavor… [more]
Black Rice with Sautéed Shitake Mushrooms
Black rice has wonderful nutty flavor and a slightly sweet flavor too. It takes a bit longer to cook then white rice but is worth… [more]
Saffron Rice
Saffron adds a wonderful color to most dishes for an elegant flare and wonderful taste that is truly unique. When using saffron a little goes… [more]
Fried Rice
Fried rice is a traditional side dish to any Asian entrée you would order at a restaurant. It is very easy to make and is… [more]
Red Beans and Rice
This is my version of a Southern favorite. It has a little kick to it. The kick comes from the andouille sausage, which can vary… [more]
Lemon Rice with Fresh Dill
This can be made anytime of year for the fresh taste of spring! The lemon infused olive oil adds a bit of “zing†that is… [more]
Garlic and Herb Rice
This rice is very aromatic and bursting with flavor! It is a great side dish to any meal! If you do not have The Pampered… [more]