Spicewood Food Company
Whole Roasted Red Snapper with Spring Vegetables
A whole fish makes a statement and is extremely easy to make! A whole roasted fish comes out very tender and juicy without much effort… [more]
Sweet Italian Balsamic Vinegar Dressing
This is my take on a favorite dressing that Executive Chef Jim Cox makes and is only sold in Ohio. I live in Texas, so… [more]
Coral Pasta with Lobster in Creamy Herbed Lemon Sauce
This is a dish to impress! I used handcrafted Italian pasta by Torinio that derives its unique colors from natural ingredients. The shape of the pasta… [more]
Grilled Salmon Marinated in Balsamic Vinegar and Italian Seasoning
The combination of balsamic vinegar and Italian Seasoning is perfect for almost any protein or vegetable. From my recipe collection you will see that it used… [more]
Tuscan Seasoned Baked Fingerling Potatoes
Potatoes are a humble ingredient that can be jazzed up many different ways with seasoning, herbs, oils and cheeses to name a few. Although fingerling… [more]
Balsamic, Italian Herb Rub Beef Tenderloin Filets on a bed of Sautéed Spinach Topped with Sautéed Mushrooms
One bite of the seasoned balsamic marinated fillet will leave you wanting more. My husband and I couldn’t get enough of the wonderful hint of… [more]
Savory Garlic Pepper Baked Potato Wedges
Potatoes are a staple in most homes and served a variety of ways. This is a healthier take on the typical fried version with more… [more]
